Experts warn about propylparaben, an additive found in a variety of food products. While it is banned in the European Union, the U.S. Food and Drug Administration still authorizes the use of this ...

The FDA is attempting to phase out petroleum-based dyes from the nation's food supply. It approved three natural food additives to be used in food instead: Galdieria extract blue, calcium phosphate, ...

Two large studies found a significant association between eating preservatives in many foods and a higher risk of type 2 diabetes and several cancers.

This Collection welcomes original research on food additives, including research on new food additives monitoring of additives, and their effects on health and consumer behaviour. Food additives are ...

Higher intake of certain food preservatives, common in processed foods, may be linked to a modest increase in cancer risk.

Electrochemical sensing has emerged as a critical technique for monitoring food additives and antioxidants, addressing both quality assurance and food safety challenges. This analytical approach ...

Food additives are often considered undesirable by consumers. This is particularly the case recently, with many consumers concerned about their prevalence within ultra-processed foods. So are ...

Red dye 3 has been banned from use in topical drugs and cosmetics since 1990, when the FDA found that the additive causes cancer in animals. The Food & Drug Administration (FDA) continues to allow red ...

New York wants its residents to know exactly what’s in their food — especially the ones their children eat in school. And it’s introducing major legislation to make that happen. In January, Sen. Brian ...

Using cutting-edge metabolomics and mouse models, scientists have uncovered how everyday food additives found in snacks and drinks may alter immune pathways—offering fresh clues to why asthma is on ...

The food additives sector is witnessing a significant shift in workplace culture, in recent years. The demand for innovative, high-quality products is growing. Such entities are focusing on creating ...